< Menus
La Quercia Prosciutto, soppressata, hot coppa, duck prosciutto, mortadella
stuffed with gorgonzola, wrapped with pancetta
with pancetta, roasted pears and arugula
with black olive tapenade
with giardineira, olives and spicy sofrito
white wine, shallot, chili, served with grilled bread.
freshly made mozzarella, fresh basil
wood roasted funghi with house-made strachino cheese, truffle oil
hand-dipped ricotta, olives, roasted garlic
creamy mozzarella, bacon, red onion marmalade, marinated escarole
fennel, orange, arugula, frisee, pine nut, ricotta salata, citrus vinaigrette
Tuscan bread salad with arugula, amarena cherries, hazelnuts, gorgonzola *up-charge with wood-oven roasted brick chicken
romaine, pecorino, anchovy & crostini sticks -add grilled chicken
pepperoncini, tomato, onion, pecorino, salami, crispy chickpeas, roasted garlic, herb vinaigrette *Family Style Antipasti Salad serves 4-6 people
vine-ripened tomato, fresh basil
mozzarella, baby arugula, cherry tomato *upcharge with La Quercia prosciutto
today's filled, hand-rolled mozzarella pinwheels
creamy mozzarella, heirloom tomatoes, baby arugula
a sampling of our freshly made mozzarella small serves 2 or more large serves 4 or more large serves 4-6 large serves 4-6
La Quercia prosciutto, gorgonzola, caramelized onion
spicy salami, goat feta, olive, capers, artichoke, peperoncini
shrimp, basil pesto, tomato, pine nuts, stracchino, calabrian peppers
bolognese, pepperoni, onion, peppers, mozzarella, provolone, gorgonzola
fresh mozzarella, arugula, pear tomato, cremoso cheese, balsamic
tomato sauce, fresh mozzarella, fresh basil
beef meatballs, mozzarella, Provolone, red onion, tomato sauce, hot pepper
cotto ham, mozzarella, marinara, sausage, spinach, ricotta
fresh pasta with Bologna-style meat sauce
pan seared chicken breasts, lemon butter sauce, capers, served over a bed of pasta and garlic-sauteed seasonal vegetables
pesto, baby tomatoes, pine nuts, fresh mozzarella
with or without all beef meatballs, marinara sauce
cheese tortellini, prosciutto,peas, mushrooms, cream sauce
Home-made pasta, bacon, cream, onion, parmesan and egg
ask your server for today's flavor
with Nutella, toasted hazelnut and chocolate gelato
your choice of Vanilla bean, Cioccolato, Lemon or Pistachio, with amarena cherries
classic Italian dessert served in a mini shooter
ice-cold lemon liqueur digestivo
lemon gelato, limoncello, citrus vodka and cream
Full Site © Parasole Restaurants